We offer four different build-your-own packages for our charming dessert bars.
All packages include the cost of delivery, setup, and breakdown within 20 miles of our shop.
Prices include all plates, platters, jars and scoops needed for the table setup.
Not sure how to style your dessert table? A styling option, starting at $250, may be added in addition to the package cost.
Each package allows you to customize the dessert bar of your dreams with baked goods, candy, or both! Find the package you feel best suits your needs and then start shopping from our list of scrumptious baked goods and irresistible candy.
Choose a Package
Bronze Package - $500: Choose 5
Silver Package - $1000: Choose 12
Gold Package - $1500: Choose 20
Platinum Package - $2000: Choose 25
Choose Your Baked Goods
50 mini cupcakes
30 two-bite brownies
30 two-bite cookies
30 meringue kisses
25 mini rice krispie treats
20 cake pops or cake truffles (cake pops w/o sticks)
macaróns (1 flavor/color)
20 regular cupcakes
15 rice krispie treat cones
15 two-bite buttercream cookie sandwiches
15 push-pops (1 flavor)
Choose Your Candy
36 dipped pretzel rods (up to 2 colors)
24 custom color 3.5" whirly pops (up to 2 colors)
20 chocolate truffles
4 pounds of custom color candy
3 pounds of custom colored M&Ms (1 color)
3 pounds of custom color foil wrapped chocolate balls (1 color)
3 pounds of chocolate candy (choose 1)
Ideas of what to choose, please?
A silver package (12 choices) might look something like this:
50 mini cupcakes (2)
40 regular cupcakes (2)
20 cake truffles (1)
60 two-bite brownies (2)
36 meringue kisses
3 pounds of sage green M&Ms (1)
20 chocolate truffles (1)
Need some help estimating?
In our experience, guests help themselves to 2-3 baked goods and 1/4 pound of candy. But who’s counting?
Is there anything you don't include with your dessert bar packages?
Our dessert table prices do not include take-away packaging such as bags & boxes, linens, florals or custom signage for items on the table. Most couples choose to anchor their dessert table with a tiered cake, which is an additional cost to the base price of the table.